Effects of additives on the stability of recombinant human factor XIII during freeze-drying and storage in the dried solid
        Journal Article
                    
                
        Overview
publication date
- December 1, 1998
 
has subject area
- Alcohols - Mannitol
 - Alkalies - Water
 - Anions - Water
 - Biochemical Phenomena - Protein Folding
 - Biological Factors - Factor XIII
 - Biomedical and Dental Materials - Polyethylene Glycols
 - Biomedical and Dental Materials - Polysorbates
 - Biophysical Phenomena - Protein Folding
 - Blood Proteins - Factor XIII
 - Carbohydrates - Mannitol
 - Diagnostic Techniques and Procedures - Freeze Drying
 - Diagnostic Techniques and Procedures - Freeze Drying
 - Drug Stability
 - Drug Storage
 - Enzymes and Coenzymes - Factor XIII
 - Ethylene Glycols - Polyethylene Glycols
 - Ethylene Glycols - Polysorbates
 - Humans
 - Investigative Techniques - Freeze Drying
 - Investigative Techniques - Freeze Drying
 - Investigative Techniques - Freeze Drying
 - Macromolecular Substances - Dextrans
 - Macromolecular Substances - Polyethylene Glycols
 - Macromolecular Substances - Polysorbates
 - Manufactured Materials - Polyethylene Glycols
 - Manufactured Materials - Polysorbates
 - Oligosaccharides - Sucrose
 - Oligosaccharides - Trehalose
 - Oxygen Compounds - Water
 - Pharmaceutical Preparations - Excipients
 - Polysaccharides - Dextrans
 - Polysaccharides - Trehalose
 - Protein Precursors - Factor XIII
 - Recombinant Proteins
 - Specialty Uses of Chemicals - Excipients
 - Sugars - Sucrose
 - Sugars - Trehalose
 - Therapeutics - Freeze Drying
 - Time Factors
 
has restriction
- closed
 
Date in CU Experts
- September 3, 2013 2:48 AM
 
Full Author List
- Kreilgaard L; Frokjaer S; Flink JM; Randolph TW; Carpenter JF
 
author count
- 5
 
citation count
- 86
 
published in
Other Profiles
International Standard Serial Number (ISSN)
- 0003-9861
 
Electronic International Standard Serial Number (EISSN)
- 1096-0384
 
Digital Object Identifier (DOI)
Additional Document Info
start page
- 121
 
end page
- 134
 
volume
- 360
 
issue
- 1